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Orange Crush - Washed, Burundi

This coffee reminds us of hot summer days spent with friends walking to the local cornerstore for a refreshing Orange Crush slushie.  Its orange sweetness and creamy vanilla body is complimented by bright citrus acidity.  

Origin: Kayanza, Burundi
Producer: Kibingo CWS
Process: Washed + 'Oro' Yeast Inoculation
Varietal: Red Bourbon
Altitude:1500-2000 MASL
Forward Paid $12.50 USD/KG FOB
Sorellina Paid $22.20 CAD/KG 
This coffee reminds us of hot summer days spent with friends walking to the local cornerstore for a refreshing Orange Crush slushie.  Its orange sweetness and creamy vanilla body is complimented by bright citrus acidity.  

Origin: Kayanza, Burundi
Producer: Kibingo CWS
Process: Washed + 'Oro' Yeast Inoculation
Varietal: Red Bourbon
Altitude:1500-2000 MASL
Forward Paid $12.50 USD/KG FOB
Sorellina Paid $22.20 CAD/KG 

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