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Juan-ce Upon a Time in Ecuador

Juan-ce Upon a time in Ecuador, in a field once occupied by long stem roses, there grew a beautiful coffee! With dreamy notes of Pineapple Coulis, Hibiscus, and Cacao Nibs.

Variety: Typica

Process: Washed

Farm: Hacienda La Papaya

Producer: Juan Peña.

Altitude: 2000 MASL

Region: Saraguro, Loja, Ecuador

Imported by Cole @FWD Coffee

 

 

 

Juan-ce Upon a time in Ecuador, in a field once occupied by long stem roses, there grew a beautiful coffee! With dreamy notes of Pineapple Coulis, Hibiscus, and Cacao Nibs.

Variety: Typica

Process: Washed

Farm: Hacienda La Papaya

Producer: Juan Peña.

Altitude: 2000 MASL

Region: Saraguro, Loja, Ecuador

Imported by Cole @FWD Coffee

 

 

 

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