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Red Lotus - Inoculated Natural Kartika, Indonesia
This collaboration between Catur and Tuang Coffee is a wild and vibrant example of experimental post-harvest processing on an Indonesian varietal. We taste sticky blood orange, salted caramel, and kiwi juice .
Producer: Tuang Coffee
Origin: Flores,East Nusa Tengarra, Timor Indonesia
Process: Yeast Inoculated Natural Anaerobic
Varietal: Kartika
Processed and Exported by Catur Coffee
PRICING TRANSPARENCY:
FORWARD’S FOB PRICE: $5.25USD/lb
WE PAID FORWARD: $10.14 CAD/lb
OUR ROASTED COST: $15.28 CAD/lb *-15% loss, packaging, labour, shipping
This collaboration between Catur and Tuang Coffee is a wild and vibrant example of experimental post-harvest processing on an Indonesian varietal. We taste sticky blood orange, salted caramel, and kiwi juice .
Producer: Tuang Coffee
Origin: Flores,East Nusa Tengarra, Timor Indonesia
Process: Yeast Inoculated Natural Anaerobic
Varietal: Kartika
Processed and Exported by Catur Coffee
PRICING TRANSPARENCY:
FORWARD’S FOB PRICE: $5.25USD/lb
WE PAID FORWARD: $10.14 CAD/lb
OUR ROASTED COST: $15.28 CAD/lb *-15% loss, packaging, labour, shipping
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